Option 2: Vibrant Sephardi & Mediterranean MenuThis style relies heavily on warm spices, abundant fresh herbs, citrus notes, and colorful shared elements. [1] (https://www.elegantkoshercatering.com/post/how-to-choose-the-perfect-kosher-wedding-menu), [2] (https://weddingsmenu.com/kosher-wedding-menu/)First Course: Moroccan Chreime Fish—sea bass or salmon seared and simmered in a robust, spicy tomato-pepper sauce served with freshly baked laffa bread, followed by a family-style spread of Tabbouleh, Hummus, and Babaganoush.Main Entrée: Slow-Roasted Lamb Tagine with aromatic Moroccan spices, sweetened with dried apricots and almonds, served over a bed of fluffy, herb-flecked couscous.Alternative Main: Grilled Baby Chicken Skewers marinated in lemon, garlic, and cumin, served with fire-roasted Mediterranean vegetables and garlic-tahin